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Dustin Zastera's BrewBlogs
XML | BrewBlogs | Date | Style | Method | SRM/EBC | IBU | ABV | ||
Denny’s Wry Smile Rye IPA | Mar 12, 2011 | All Grain |
|
60.7 | 8.1% | ||||
Double IPA | Sep 13, 2009 | All Grain |
|
118.3 | |||||
Double Tripel 1 | Mar 6, 2010 | All Grain |
|
28.1 | 9.5% | ||||
Double Tripel 2 | Mar 6, 2010 | All Grain |
|
28.1 | 9.5% | ||||
Dubbel | Jan 29, 2012 | All Grain |
|
25.5 | 8.9% | ||||
Dubbel | Nov 10, 2013 | All Grain |
|
14.2 | 8.9% | ||||
Dubbel | Mar 15, 2015 | All Grain |
|
15.4 | 8.9% | ||||
Dubbel | Dec 16, 2017 | All Grain |
|
15.4 | |||||
Gout Stout | Sep 30, 2011 | All Grain |
|
78.9 | 9.1% | ||||
Gout Stout | Oct 21, 2012 | All Grain |
|
78.9 | 10.3% | 1 | |||
Gout Stout (2013) | Oct 5, 2013 | All Grain |
|
67.1 | 10.5% | ||||
Gout Stout (2014) | Dec 21, 2014 | All Grain |
|
68.1 | 9.9% | ||||
Gout Stout (2015) | Dec 28, 2015 | All Grain |
|
68.1 | |||||
Gout Stout (2016) | Dec 30, 2016 | All Grain |
|
68 | |||||
Gout Stout (2017) | Dec 28, 2017 | All Grain |
|
68 | 10.1% | ||||
Gout Stout (2018) | Dec 30, 2018 | All Grain |
|
68 | |||||
Grand Cru | Dec 13, 2014 | All Grain |
|
30.8 | 8.9% | ||||
Grand Cru | Feb 21, 2016 | All Grain |
|
30.8 | 8.8% | ||||
Grand Cru | Jan 5, 2019 | All Grain |
|
28.7 | |||||
Growing Up Bitter | Sep 29, 2013 | All Grain |
|
26.5 | 3.5% | ||||
Hefeweissen | May 25, 2010 | All Grain |
|
18.2 | |||||
Hefeweissen | May 30, 2011 | All Grain |
|
15.7 | 5.7% | ||||
Hefeweissen | Aug 2, 2012 | All Grain |
|
16.7 | 5.7% | ||||
Hefeweissen | Aug 1, 2013 | All Grain |
|
16.6 | 5.7% | ||||
Hefeweizen | Nov 12, 2016 | All Grain |
|
13.2 | 5.1% |